COMFORT FOOD NIGHT

Indulge in the ultimate comfort food experience with our heartwarming Comfort Food Night menu.
The Bronze Menu features loaded potato skins filled with gooey cheddar cheese and crispy bacon bits, followed by a classic Caesar salad. Dive into a creamy, cheesy macaroni and cheese for the main course.
The Silver Menu offers a warm spinach and artichoke dip, a satisfying Cobb salad, and your choice of a savory meatloaf with mashed potatoes or a comforting shepherd’s pie.
For the ultimate indulgence, the Gold Menu presents a decadent baked Brie with cranberry compote, a grilled salmon Caesar salad, and a perfectly cooked filet mignon accompanied by garlic mashed potatoes.
Order Your Dinner
Choose your menu and submit the order form
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We will assign a chef to your order within 24hrs
Pay Deposit
Pay 25% deposit to confirm your booking
Bronze Menu
Adults $79, Children $39
Appetizer
Loaded Potato Skins – Crispy potato skins filled with cheddar cheese, bacon bits, and topped with sour cream and chives
Salad
Caesar Salad – Crisp romaine lettuce, creamy Caesar dressing, shaved Parmesan, and crunchy croutons
Main Course
Macaroni and Cheese – Creamy, cheesy baked macaroni topped with a crispy breadcrumb crust
Dessert
Chocolate Chip Cookies and Milk
Silver Menu
Adults $119, Children $59
Appetizer
Spinach and Artichoke Dip – Creamy dip made with spinach, artichokes, and a blend of cheeses, served with toasted pita bread
Salad
Cobb Salad – Chopped greens with chicken, bacon, avocado, blue cheese, and hard-boiled eggs, served with a blue cheese dressing
Main Course #1
Meatloaf: Classic meatloaf served with a side of mashed potatoes and gravy
OR
Main Course #2
Shepherd’s Pie with Lamb and Vegetables, topped with Mashed Potatoes
Dessert
Apple Pie: A classic apple pie served with a side of vanilla ice cream
Gold Menu
Adults $149, Children $69
Appetizer
Baked Brie – Whole baked Brie cheese, served with cranberry compote and toasted baguette slices
Soup Salad
Grilled Salmon Caesar Salad – Romaine hearts with Salmon, Parmesan crisps, and Caesar dressing
Main Course
Filet Mignon – Perfectly cooked filet mignon served with garlic mashed potatoes and sautéed spinach
Dessert
Tiramisu – Layers of coffee-soaked ladyfingers and creamy mascarpone
Email: info@arubabutler.com
Whatsapp: +420 725 532 641
Telephone: (305) 424 8326
Questions?
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Email Us
info@arubabutler.com
+420 725 532 641
Call Us
(305) 424-8326