TEX-MEX NIGHT
Get ready to spice up your night with our sizzling Tex-Mex menu.
The Bronze Menu kicks off with chips, salsa, and guacamole, followed by a refreshing avocado corn salad. Dive into beef tacos with all the fixings, and finish with cinnamon sugar churros and chocolate sauce.
The Silver Menu features loaded nachos, your choice of carne asada or shrimp fajitas, and a side of charro beans.
For the ultimate Tex-Mex experience, the Gold Menu offers lobster quesadillas, a Caesar salad with a chipotle twist, and a grilled beef tenderloin with ancho chile rub.
Join us for an unforgettable evening of bold flavors and fiesta-worthy dishes that celebrate the best of Tex-Mex cuisine.
Order Your Dinner
Choose your menu and submit the order form
Wait For Our Email
We will assign a chef to your order within 24hrs
Pay Deposit
Pay 25% deposit to confirm your booking
Bronze Menu – Prepared by Home Cook
Adults $79, Children 3-8 yrs $39
Appetizer
Home made Chips and Salsa with Guacamole
2 x Sides – choose from:
- Mexican Street Corn Salad
- Fajita veggies
- Cilantro lime rice
- Avocado Tomato Salad
- Corn bread (Sweet)
Mains: 2 x Types of Proteins – choose from:
- Fajitas (Steak or Chicken or Shrimps )
- Carnitas (Shredded Pork or Chicken)
- Ground Beef or Garlic Shrimps
Dessert
Cinnamon Sugar Churros with Chocolate & Caramel Sauce
Accompaniments Included:
- soft tortillas, hard shells, pico de gallo, lettuce, cheese, sour cream, hot sauce
Silver Menu – Prepared by Chef
Adults $129, Children 3-8 yrs $65
Appetizer
Loaded Nachos with Beef, Beans, Cheese, and Jalapeños
Main Course #1 Carne Asada
Grilled marinated flank steak sliced and served with cilantro rice, black beans, roasted peppers & onions, and warm flour tortillas. Accompanied by house pico de gallo, guacamole, and smoky chipotle salsa.
OR
Main Course #2 Chili Garlic Shrimp Tacos
Sautéed shrimp in chili, garlic, and lime butter, served in soft tortillas with crunchy cabbage slaw, mango salsa, avocado crema, and a side of Mexican rice.
Dessert
Tres Leches Cake – Sponge cake soaked in three kinds of milk, topped with whipped crea
Gold Menu – Prepared by Chef
Adults $159, Children 3-8 yrs $79
Appetizer
Lobster Quesadillas – Flour tortillas filled with lobster meat, Monterey Jack cheese, and a touch of chipotle
Salad
Caesar Salad with Chipotle Adobo – Romaine lettuce, adobo chipotle peppers, Parmesan cheese, and tortilla crisps
Main Course
Grilled Beef Tenderloin with Ancho Chile Rub, served with Poblano Mashed Potatoes
Dessert
Coconut Tres Leches – A tropical twist on the classic tres leches, infused with coconut milk
Email: info@arubabutler.com
Whatsapp: +420 725 532 641
Telephone: (305) 424 8326
Questions?
We're here to help
Email Us
info@arubabutler.com
+420 725 532 641
Call Us
(305) 424-8326